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Modified: Oct 5, 2014 · Published: Apr 2, 2012 by beneficialbento · This post may contain affiliate links ·

April Fool's Food!

Is it a taco salad - or ice cream? April Fool's!   😀

Every year for as long as I can remember I have been making trick food for my family for April Fool's Day - this year was no different. The unintentional theme this year was Ice Cream Sundaes. We had chicken sausages and potato salad disguised as a banana split...

Of course no one was actually fooled by that, but it was fun to eat! It had additional mashed potato on top for the "whipped cream" and a tiny tomato with a leaf pick for the cherry on top.

Then for dessert we had ice cream sundaes disguised as taco salads. Those looked a lot more convincing, and they were really fun to make! Here's some more pics:

Here's what they're made of:

taco shell = waffle cone bowl

refried beans/ ground beef = chocolate ice cream balls rolled in chopped pecans ( frozen the night before)

cheese = coconut tinted with yellow food color

lettuce = coconut tinted with green food color

tomatoes = chopped maraschino cherries

olives = sliced black licorice sticks

sour cream = frozen whipped topping

I actually made 2 gluten free waffle bowls for me and my son, but I forgot to take a picture 🙁

I can't take credit for these great ideas - they came from Taste of Home.  I saw a few ideas there that I might use next year too. Every year I think  " what on earth am I going to do THIS year" but I always manage to find something that works!

Today's food was pretty boring in comparison:

breakfast - breakfast fried rice: which is just cold cooked rice,  crumbled  ( cooked) low fat sausage, stir fried with a couple of egg whites

snack  - ½ green apple with protein peanut butter

lunch -  walnut chicken salad with cranberries, and whole grain ( gluten free) crackers and cucumbers

snack - plain greek yogurt with stevia and blueberries

dinner plans - we are getting pizza tonight - mine will be small and loaded with veggies and lean ham along with a big salad as an appetizer.

Here's some pics of my food today:

Did anyone do anything crazy for April Fool's Day this year?

Comments

  1. Candy Girl says

    April 03, 2012 at 1:00 am

    That's hilarious! And impressive - that ice ream really does look like taco salad!

Hey there! My name's Kristie and I'm glad you're here :)

I'm a gluten free recipe creator, cookbook contributor, and YouTube creator. I love teaching how you can have fun with your food in spite of food allergies or special diets. Bento box lunches are what got me started, and gluten free baking is my specialty.

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