Print

Gluten Free Beef Stroganoff - Easy Crockpot Recipe

beef stroganoff, parsley

Hearty, silky, slow-simmered gluten free beef stroganoff has a delicious depth of flavor that makes it feel really fancy and special. But with a crockpot and gluten free cream of mushroom soup -  it could  not be easier.

Ingredients

Scale
  • 3 1/2 to 4 pounds beef roast, like chuck, tenderloin, or rump roast
  • 2 tablespoons oil, such as avocado
  • 1/4 cup cornstarch
  • salt and pepper, to taste
  • 2 teaspoons garlic powder
  • 1 teaspoon thyme, dried
  • 1 teaspoon savory, dried
  • 2 cans gluten free cream of mushroom soup (see Notes)
  • 2 teaspoons dijon mustard
  • 2/3 cup beef broth
  • 8 oz. fresh sliced mushrooms, rinsed with water
  • 2 tablespoons butter
  • sour cream or plain Greek yogurt, to taste

Instructions

  1. Cut chuck roast into smaller pieces, about 2 inches.
  2. Season with salt and pepper to taste. Sprinkle the pieces with cornstarch.
  3. Set the Ninja Foodi Multi cooker to “sear”. Add the oil, and brown the beef.Add garlic powder, thyme, and savory. Alternatively you could use a large skillet to brown the beef if your crockpot doesn’t have that setting.
  4. Choose the slow cook setting- high heat, for 3 hours, or low heat for 5-6 hours.
  5. Combine 2 cans of gluten free cream of mushroom soup with beef stock and dijon mustard. Add the soup mixture to the slow cooker and allow it to continue cooking.
  6. In a large pan over medium-high heat, melt the butter. Add the mushrooms, and cook and stir until sizzling and browned. Mushrooms can be added at any time during the slow cooking process, added at the end, or can be served on the side for those that don’t appreciate how good mushrooms are 🙂
  7. When the beef stroganoff is done, stir in some sour cream or plain Greek yogurt to taste, from a few tablespoons up to ½ cup (as desired). Serve over gluten free noodles, rice, or mashed potatoes.

Equipment

Notes

Best Brands of canned gluten free cream of mushroom soup that can be found at many grocery stores: Campbell’s gluten free cream of mushroom soup, Great Value gluten free cream of mushroom soup, and Pacific Foods gluten free cream of mushroom soup.

Nutrition